Serdiuk, M.; Ivanova, I.; Tymoshchuk, T.; Drobitko, A.; Pyurko, O.; Mulienok, Y. A Multi-Criteria Strategy for Assessing the Quality of Frozen Raw Cherry Fruits. In Innovative approaches in food processing and sustainability; Priss, O., Ed.; Scientific Route OÜ®: Tallinn, Estonia, 2025; pp. 31-53. https://doi.org/10.21303/978-9908-9706-2-2.ch2.